{"title":"Books and magazines","description":"","products":[{"product_id":"untitled-sep28_20-46","title":"HIDDEN SCOTLAND MAGAZINE | ISSUE 05","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp class=\"p1\"\u003eHidden Scotland magazine is a source of inspiration and information on travelling to and around Scotland.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOn Issue 5, from the authors:\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis is the fifth edition of Hidden Scotland magazine – we’re thrilled to be sharing it with you. Welcome to our Autumn\/Winter 2022-23 issue.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eYou’re likely familiar with The Kelpies, the extraordinary steel horse-head sculptures that rear above the Forth estuary. Towering up to a height of some 30 metres, the silvery colossuses are inspired not just by local folklore but by the working heritage of the region; in their scale, they capture something ineffably powerful. They’re the work of acclaimed sculptor Andy Scott, whose portfolio of work spans the globe from Falkirk to Queensland. We speak to him on page 52.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe raw grace of the Kelpies serves as a kind of totem for the issue as a whole. Elsewhere in these pages, we spend a week on the beautifully remote island of Eilean Shona, where writer JM Barrie was inspired to create Neverland. We also take a long delve into the natural glories of the Isle of Skye, exploring the nooks and crannies that make it such an iconic destination, and pay tribute to that most elusive but alluring of wild Scottish animals: the pine marten.  \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAbout Hidden Scotland:\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHidden Scotland magazine is a source of inspiration and information on travelling to and around Scotland. They are on a mission to discover, create, and collaborate, in order to inspire travellers and Scotland’s inhabitants to get out and explore one of the most beautiful countries our planet has to offer.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDetails\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSize: 160 pages, 200 x 255mm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaterial: Bound, printed in full colour on FSC-approved uncoated paper in Scotland\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Haus and Co","offers":[{"title":"Default Title","offer_id":44047785525505,"sku":"","price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5690\/7265\/files\/B7AB1213-5704-47A9-B8E2-A0732AD6A1B7.jpg?v=1695961952"},{"product_id":"hidden-scotland-magazine-issue-06","title":"HIDDEN SCOTLAND MAGAZINE | ISSUE 06","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp class=\"p1\"\u003eHidden Scotland magazine is a source of inspiration and information on travelling to and around Scotland.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOn Issue 6, from the authors:\u003c\/p\u003e\n\u003cp\u003eWelcome to our Spring\/Summer 2023 issue. Various themes run through the following 150 pages. Perhaps the most prominent is the notion of breaking away from the main drag. We tiptoe quietly into the country’s secret gardens, celebrate Edinburgh’s smaller museums and galleries, and learn more about the remote creative retreats scattered across the map. We also head to the extremity of the mainland, to look at the nooks and crannies of far-flung Caithness.\u003c\/p\u003e\n\u003cp\u003eThese ideas of concealment and secrecy extend to two of Scotland’s best loved but most elusive animals. Golden eagles and otters are both the focus of features in this issue, with the Cairngorms and Islay providing the respective settings. The sport of surfing, meanwhile, is the very definition of finding freedom and release in the margins - here, surfer-photographer Sam Howard leads us through three years spent catching Scottish waves.\u003c\/p\u003e\n\u003cp\u003eSam is just one of many characters you’ll encounter as you flick through the pages. We also meet legendary silversmith and engraver Malcolm Appleby MBE and speak to the remarkable Nick Gardner, who set himself the challenge of climbing all 282 of Scotland’s munros at the age of 80. Going back in time, we also turn the beam onto the Stevenson family, who collectively designed so many of the country’s lighthouses. And on a modern note, we hear from Hazel Powell of superb East Neuk bakery Baern Cafe.\u003c\/p\u003e\n\u003cp\u003eThere’s room, of course, for much more besides. We highlight ten of Scotland’s best lochside walks, pay a visit to the book-lovers’ paradise that is Wigtown and delve into the past with a look at what happened to the Picts. If you’re exploring with kids, meanwhile, look no further than our family travel guide to Perthshire. As ever, enjoy the journey. Slàinte mhath.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAbout Hidden Scotland:\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHidden Scotland magazine is a source of inspiration and information on travelling to and around Scotland. They are on a mission to discover, create, and collaborate, in order to inspire travellers and Scotland’s inhabitants to get out and explore one of the most beautiful countries our planet has to offer.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDetails\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSize: 160 pages, 200 x 255mm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaterial: Bound, printed in full colour on FSC-approved uncoated paper in Scotland\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Haus and Co","offers":[{"title":"Default Title","offer_id":44048168976641,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5690\/7265\/files\/EB42F9C3-CB56-425B-8321-0432A98BE2ED.jpg?v=1695962569"},{"product_id":"copy-hidden-scotland-magazine-issue-04","title":"HIDDEN SCOTLAND MAGAZINE | ISSUE 04","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp class=\"p1\"\u003eHidden Scotland magazine is a source of inspiration and information on travelling to and around Scotland.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOn Issue 4, from the authors:\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHere’s a fact that may (or, indeed, may not) surprise you. Scotland plays home to an astonishing 8% of Europe’s coastline, the country’s cliffs, bays, beaches and inlets stretching for a collective total of some 19,000km. This endlessly explorable shoreline features heavily in the magazine, with visits to the fascinating islands of Easdale and Jura, a conjuring of folklore from the Isle of Skye, and a vivid look at some of our spectacular coastal wildlife, from minke whales to gannets. There’s also an account of the 1338 siege of salty-aired Dunbar Castle, and the heroic role played in its defence by Agnes Randolph.\u003cbr\u003e\u003cbr\u003eBut that’s just the start. If Scotland goes big on its coast, it also goes big on creativity. We profile illustrator Johanna Basford – whose intricately styled colouring books have sold tens of millions of copies – meet photographer Soo Burrell and showcase the stunning wooden furniture produced by Braemar’s Tor Workshop. Elsewhere, we meet some of the inspiring creatives doing incredible work in Fife, among them organic brewers Futtle.\u003cbr\u003e\u003cbr\u003eAnd the Kingdom isn’t the only region in the spotlight. We take an in-depth look at the myriad riches of Aberdeen and Aberdeenshire, from its cultural highlights and characterful villages (one of which, Crovie, graces the front cover of this issue) to its family attractions and trend-setting food and drink outlets. And on the subject of a good meal, we also explore some of the country’s best restaurants with rooms. Apologies in advance if it makes you hungry.\u003cbr\u003e\u003cbr\u003eThe contents list doesn’t end there. You’ll also find a special focus on some of the nation’s most iconic pieces of architecture, and a piece examining the timeless allure of visiting Scotland’s castles, among other features. And did someone mention fennel seed and lemon pastries? (Recipe on page 136 – and be warned, they’re seriously good.)\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAbout Hidden Scotland:\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHidden Scotland magazine is a source of inspiration and information on travelling to and around Scotland. They are on a mission to discover, create, and collaborate, in order to inspire travellers and Scotland’s inhabitants to get out and explore one of the most beautiful countries our planet has to offer.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDetails\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSize: 160 pages, 200 x 255mm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaterial: Bound, printed in full colour on FSC-approved uncoated paper in Scotland\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Haus and Co","offers":[{"title":"Default Title","offer_id":44048169042177,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5690\/7265\/files\/B81F0BE1-6DF4-4429-B73E-C696D42327DF.jpg?v=1695962215"},{"product_id":"hidden-scotland-magazine-issue-08","title":"HIDDEN SCOTLAND MAGAZINE | ISSUE 08","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp class=\"p1\"\u003eHidden Scotland magazine is a source of inspiration and information on travelling to and around Scotland.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eWe’re delighted to share with you the eighth edition of Hidden Scotland magazine. 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Midweek Recipes is one of our bestsellers and we can't wait to get stuck into a new collection from Jess.\u003c\/p\u003e\n\u003cp\u003eHere's what Jess has to say -\u003c\/p\u003e\n\u003cp\u003e\"Following on from Midweek Recipes, I’m excited to bring you these joyful dishes for exploring across the weekend. With chapters of Breakfast, Lunch, Afternoon Baking, Dinner and Pudding, these are the flavours and methods for when work is on pause and there’s slightly more time for connecting with your ingredients, kitchen and company.\u003c\/p\u003e\n\u003cp\u003eIncluding everything from my sherbet-y lemon curd for spreading over toast in the morning, to sweet roast pepper, charred silverskin onion and parmesan crostini for mid-day, to spaghetti and oregano meatballs followed by blackcurrant pavlova with lemon and bay custard for the evening. \u003c\/p\u003e\n\u003cp\u003eWritten, tested, photographed and published from my Studio in Edinburgh.\"\u003c\/p\u003e\n\u003cp\u003eElliott’s Studio; a green-fronted tenement building on Sciennes Road in Edinburgh is an extension of Jess’s home and where she cooks, writes recipes and teaches.\u003c\/p\u003e\n\u003cp\u003eJess’s work is inspired by the produce, colours, textures and rituals that each season brings.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePrinted in the UK.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003e24.5cm x 17cm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e168 pages\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Haus and Co","offers":[{"title":"Default Title","offer_id":56153442779523,"sku":null,"price":23.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5690\/7265\/files\/FullSizeRender_343730db-7a75-40a4-a445-73639f97665e.jpg?v=1754303485"},{"product_id":"cozy-publishing-nordic-winter-cookbook","title":"NORDIC WINTER COOK BOOK | COSY PUBLISHING","description":"The long Nordic winter season is punctuated by delicious culinary feasts – Christmas shining as the brightest star. Any excuse to get creative in the kitchen and gather our nearest and dearest around the table brings light in the middle of the dark. An alluring, shimmering elegance points the way to a winter wonderland. This is your chance to taste genuine seasonal delicacies!\n\nFor a pre-Christmas cocktail party, finesse slices of archipelago bread with piquant apple \u0026amp; whitefish tartar and vegetable carpaccio. Celebrate the New Year by decking the table with blinis. 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Any excuse to spend time in the kitchen and gather your nearest and dearest only adds to the joy of summertime.\n\nThe Nordic Summer Cookbook serves up a generous spread of the summer season’s finest. Within the pages of the book, you’ll find both sweet and savoury dishes along with nature-inspired DIY ideas for adorning the table. With a fresh take on seasonal cooking, the recipes celebrate local ingredients and give Nordic classics a modern twist. \n\nViola Minerva Virtamo is the creative force behind six acclaimed books, with her four latest titles becoming international hits. A true multi-talent, she brings each cookbook to life from start to finish – from the concept and recipes to the photography and layout design. ","brand":"Cozy Publishing","offers":[{"title":"Default Title","offer_id":57824258163075,"sku":"ISBN 978-952-7547-75-5","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5690\/7265\/files\/8ed24690428a34d9f5e3914315ef529ef92bdb2c50133d318ccf96d5c6519036.jpg?v=1776524828"},{"product_id":"hidden-scotland-magazine-issue-12","title":"HIDDEN SCOTLAND MAGAZINE | ISSUE 12","description":"\u003cp\u003e\u003cspan\u003eHidden Scotland Magazine Issue 12 offers inspiration for travelling across Scotland, capturing the comfort, stories, and community of Spring\/Summer 2026–27.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHidden Scotland magazine is a source of inspiration and information on travelling to and around Scotland, and we are now at Issue 12 for Spring\/Summer 2026.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOn Issue 12, from the authors:\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe publication in your hands is one we’re very proud of. This is the 12th issue of Hidden Scotland Magazine, and like its predecessors it shines a light on some of the many elements that make this country such a special one.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eOver the following 150-plus pages you’ll encounter people and places with rich and meaningful tales to tell. We visit the quiet bays of the Borders, travel to the green contours of the Isle of Rum, meet experts in ceramics and wildlife film-making – Gordon Buchanan fans are in for a treat – and turn deserved attention to everything from modern lifestyle stores to medieval castles.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eA common theme in the issue is a sense of character and purpose. We round up some of the country’s best farm shops, all of which reconnect people with local produce; visit a truly stylish selection of independent boutique hotels; and take a bracing dip in some of Scotland’s most notable open-air lidos (this is, after all, the Spring\/ Summer issue).\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThere’s much more to enjoy, too. Artist Lorne Freytag gives excellent advice on how best to spend time in and around Oban, Darcie Maher of Edinburgh’s Lannan Bakery shares a recipe for spelt jammies, while writer Laurie Goodlad rambles the shorelines to highlight the many pleasures of beachcombing. You’ll want to head straight out and hunt for groatie buckies.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUpping the coastal adventure stakes further, we also speak to Jamie Maclean, who with his two brothers spent almost 140 days rowing non-stop across the Pacific Ocean last year, unsupported by any vessels and carrying all they needed. It’s a remarkable story. And returning to terra firma, we take a detailed look at Inverness and the surrounding area, spotlighting what to see, where to eat and stay, and how to make the most of a trip to one of Scotland’s most varied regions.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWe hope the following pages bring you joy and inspiration.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eHappy reading, and enjoy the journey. Slàinte mhath\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eContents:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eBlue Cabin by the Sea – A Family Trip to the Seaside\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWhere the Green Grass Grows – 12 of the Best Farm Shops in Scotland\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDiscover Oban – A Local's Weekend Guide by Artist Lorna Freytag\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWild Places, Scottish Roots – An Interview with Wildlife Film-Maker Gordon Buchanan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eA Ceramic Declaration – By Katie Rose Johnston, the Maker Behind Manifesto\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAnd They Would Row 9000 Miles – The Maclean Brothers’ Epic Adventure\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFolklore, Myths and Legends – Castle Tioram and the Adventures of Allan Macruari\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaking a Splash – Dive into Scotland’s Open-Air Lidos and Outdoor Pools\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eShopkeeper Focus – Dòr Lifestyle with Jack Blackwell\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe Best of Inverness and Surrounds\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eA Warm Welcome – Some of Scotland's Best Boutique Hotels\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe Joy of Beachcombing – Wandering Scotland’s Shorelines in Search of Treasure\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIndustrial Revolution – Brown’s of Leith\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe Isle of Rum Is No Ordinary Isle – On Rum I Feel I Have Found Myself\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eLannan Bakery – New Auld Alliance\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRecipe by Lannan Bakery – Spelt Jammies\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eSeasonal Craft with Rosie Steer – Pressed Flower Photo Frame\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGo Your Own Way – Empowering Your Micro-Adventure Off the Beaten Track\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e50 Places to Stay This Spring \u0026amp; Summer\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eDetails\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSize: 160 pages, 200 x 255mm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaterial: Bound, printed in full colour on FSC-approved uncoated paper in Scotland\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Haus and Co","offers":[{"title":"Default Title","offer_id":57885261758851,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/5690\/7265\/files\/2AD90AA4-8A38-418C-9736-7698A802588A.jpg?v=1777099520"},{"product_id":"untitled-aug8_11-08-01","title":"VEGETABLE RECIPES | JESS ELLIOT DENNISON","description":"\u003cp\u003e\u003cspan\u003eWe are honoured to stock local food writer and recipe magic-maker Jess Elliott Dennison's brand new book \u003cem\u003eVegetable Recipes - \u003c\/em\u003ethose of you who have heard us chatting about her\u003cem\u003e Midweek Recipes \u0026amp; 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